Supply Chain Risk Management of Fishery Products in the Surabaya Traditional Market

Author(s):

  • Ignatia Martha Hendrati (University of Pembangunan Nasional Veteran Jawa Timur)
  • Achmad Room Fitrianto (UIN Sunan Ampel Surabaya)
  • Indrawati Yuhertiana (University of Pembangunan Nasional Veteran Jawa Timur)
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Abstract:
This paper analyse the function of supply chain risk management of fishery products in fourteen Surabaya traditional markets. A framework in supply chain risk management employ to provide knowledge of supply chain risk in the distribution of fishery products as well as its impact on this commodity business performance. The supply chain risk management assessment can forecast and anticipated the possible disruption of the supply chain in the future. By forecasting and anticipating the potential disruption in its flow of goods, services, and information of fishery products, the sustainability aspect of fishery products can be determined precisely. Investigating the role of supply chain risk management in fishery product s will assist not only the aquaculture actors and traders in Surabaya traditional market, but also provide a benefit for end-user for having a high- quality product of fish in daily basis.
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@inproceedings{oscm-2019-538,
  title={Supply Chain Risk Management of Fishery Products in the Surabaya Traditional Market},
  year={2019},
  author={Ignatia Martha Hendrati and Achmad Room Fitrianto and Indrawati Yuhertiana},
  booktitle={Proceedings of the 9th International Conference on Operations and Supply Chain Management, Vietnam, 2019},
  doi={10.31387/oscm410092}
}
Ignatia Martha Hendrati, Achmad Room Fitrianto, Indrawati Yuhertiana (2019). Supply Chain Risk Management of Fishery Products in the Surabaya Traditional Market. In Proceedings of the 9th International Conference on Operations and Supply Chain Management, Vietnam, 2019. https://doi.org/10.31387/oscm410092